Eclipse Menu

t1200-Eclipse Square
2 Park Drive Rockland Maine 04841
Please call or email 24 hours prior with pre-count.
207-596-6661 ext. 606 (after 2PM daily)
Email: Kathleen LaBree – kathleen@2parkdrive.com

Downeast Lobster Bake ~ $35 per person Inclusive

Featuring a 1 1/8lb – 1 1/4lb Steamed Maine Lobster caught in the icy waters of the Atlantic
by local fishermen and served piping hot with melted drawn butter.

Start your Journey
Cup of New England clam chowder

During your Journey
Steamed Maine Lobster
Mussels
Corn on the Cob
Potatoes

Alternate Journey
Cup of Soup du Jour
New York Sirloin or Chef’s choice Chicken
Corn on the cob
Potatoes

Journey’s End
Blueberry Cobbler Ala Mode

Double Lobster Bake
Add another Steamed Maine Lobster to your meal
Additional $10

Breakfast Buffet
$13 Per Person Inclusive

Scrambled Eggs
Pancakes
Bacon
Hash browns
Fruit cup
Danish
Coffee
Tea
Juice

On the Go Boxed Lunch
$12 Per Person Inclusive

Choice of Sandwich: Ham & Cheese, Turkey & Cheese,
Caprese (Tomato, Mozzarella, Basil, Balsamic Glaze)
Chips
Apple
Granola Bar
Cookie

Group Luncheon
$15 per person

Choose one:
Cup of Chowder
Salad

Choose one:
Haddock Sandwich
Grilled Portobello Sandwich
Chicken Caprese Sandwich
Grilled Four Cheese Sandwich
Haddock Tacos

Choose one:
French Fries
House Chips
Pasta Salad
Cole Slaw

Your group can upgrade the luncheon choices
to a Lobster Roll for $5

Lobster Roll Luncheon
$20 per person Inclusive

Choose One:
Cup of Chowder
Salad

Traditional Maine Lobster Roll

Choose one:
French Fries
House Chips
Pasta Salad
Cole Slaw

Menu A ~ $30 per person Inclusive

Cup of Clam Chowder

Entrée Choices
Steamed Maine Lobster
Drawn Butter, Coleslaw, and Rice

Sirloin Steak
Mashed Potatoes, Chef’s Choice Vegetable

Baked Stuffed Haddock
Haddock with Crab Stuffing, White Wine, Lemon, and Butter
Rice and Chef’s Choice Vegetable

Chicken Marsala
Chicken served with a creamy marsala and mushroom sauce

Fettuccini Alfredo
Traditional

Chef’s choice Dessert

Menu B ~ $28.00 per Person Inclusive

Choose Soup or Salad

Entrée Choices
Grilled Sirloin Steak
Potato du Jour and Chef’s choice vegetable

Fish n’ Chips
Coleslaw, Tartar Sauce and French Fries

Chicken Parmesan
Crispy Chicken Served with our house marinara sauce over linguini

Broiled Haddock
Baked with White Wine, Roasted Garlic and Caper Butter
Rice and Chef’s choice vegetable

Fettuccini Alfredo
Traditional

Dessert
Ice Cream

Menu A ~ $30.00 per Person Inclusive

Entrees include a garden salad, oven roasted potatoes, seasonal vegetables, a group dessert and non-alcoholic beverage.

SAUTÉED LOBSTER

12oz. MARINATED, CHAR-GRILLED NY STRIP

HADDOCK AUGRATIN
Fresh Baked Haddock Finished with a Blend Of Cheeses and Crumb Topping

GRILLED, MARINATED LEMON PEPPER CHICKEN BREASTS